Christmas Plum Cake, Reimagined with Millets: A Healthy Festive Delight

Christmas Plum Cake, Reimagined with Millets: A Healthy Festive Delight

If you’ve been searching for a millet Christmas plum cake that feels festive, flavourful, and guilt-free - this is your perfect Christmas treat. This healthy plum cake uses Natible Pancake Mix (Chocolate/Strawberry) and transforms a traditional dessert into a wholesome millet dessert packed with nutrients.

Christmas is all about warmth, nostalgia, and indulgence. But what if you could enjoy the same rich flavours while keeping it light, nutritious, and easy to make? That’s where Natible’s Instant Millet Pancake Mix steps in — giving your plum cake a healthy, desi-festive makeover.

Why Choose Millets for Your Christmas Plum Cake?

Millets are naturally rich in fibre, protein, and antioxidants. Replacing refined flour with millet makes your healthy plum cake:

  • Easier to digest
  • More filling
  • Low glycemic
  • Better for weight management
  • Perfect for festive snacking without guilt

Natible’s Chocolate or Strawberry Millet Pancake Mix brings an extra layer of flavour and nutrition - making your millet Christmas plum cake soft, aromatic, and wholesome.

Ingredients You’ll Need

Dry Ingredients

Wet Ingredients

  • ½ cup jaggery powder
  • 2 tbsp melted butter or ghee
  • ½ cup milk (adjust as needed)
  • 1 tsp vanilla essence
  • 1 tbsp lemon juice

Festive Add-ins

  • 1 cup mixed dried fruits (raisins, cherries, apricots, cranberries)
  • 2 tbsp orange juice for soaking
  • ½ tsp cinnamon
  • ¼ tsp nutmeg
  • ¼ tsp clove powder

Step-by-Step Recipe for Millet Christmas Plum Cake

1. Soak the Fruits

Soak the mixed dried fruits in orange juice for 1–2 hours to make them juicy, soft, and flavourful.

2. Mix the Wet Ingredients

Whisk jaggery, butter/ghee, milk, and vanilla essence until smooth.

3. Add the Millet Mix

Fold in Natible’s Chocolate or Strawberry Pancake Mix along with the baking powder and spices.

Mix gently to form a thick, cake-like batter.

4. Add Fruits & Bake

Add soaked fruits into the batter and pour into a greased cake tin.

Bake at 160°C for 30–35 minutes or until a toothpick comes out clean.

5. Cool & Serve

Let the cake cool completely before slicing.

Enjoy a rich, soft, warm, and nutritious millet dessert made festively perfect!

Why Natible Pancake Mix Makes This Cake Special

Natible’s millet mix is:

  • Made with whole-grain millets
  • Refined-flour free
  • Naturally flavoured
  • Quick to blend , perfect for festive rush
  • Kid-friendly and elder-approved

The Chocolate Millet Pancake Mix adds a rich cocoa depth, while the Strawberry Millet Pancake Mix brings a fruity festive sweetness.

FAQs About Millet Christmas Plum Cake

1. Can I make Plum cake without soaking the fruits?

You can, but soaking enhances flavour and moisture. Highly recommended.

2. Can I replace jaggery with sugar?

Yes, but jaggery makes it a true healthy plum cake.

3. Can I store Plum cake?

Yes, it stays fresh for 3–4 days in an airtight container.

Final Thoughts

This Christmas, enjoy indulgence the healthier way.

A millet Christmas plum cake made with Natible mixes is not just delicious - it’s nourishing, festive, and beautifully simple to prepare.

Want to bake this festive treat at home?

Try Natible’s Chocolate Millet Pancake Mix or Strawberry Millet Pancake Mix today!

Shop now on the Natible and make this Christmas healthier than ever.

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